OUR MENUS

PLEASE ORDER AT THE BAR

STARTERS

Why not choose 3 for 12 or 5 for 18

Chefs soup of the day with a bread roll and butter (V) (Vegan available) (GF available)    3.95

Chef’s pate with caramelized onion chutney & mini loaf on baby leaf salad (GF bread available)   4.95

Loaded potato skins with cheddar & bacon, mushroom & stilton (V) or Vegan mozzarella & mushroom (GF)  4.25 

Sweet potato falafel bites, chunky tomato salsa and side salad (V) (Vegan) (GF)  4.25

Scottish garlic breaded mushrooms on baby leaf salad with garlic mayonnaise (V) 3.95

Sticky barbecue chicken wings with tangy barbecue sauce.  4.95

Thai Cod & Prawn Fishcake with a sweet chili sauce & a fresh dressed salad (GF)  5.25

Prawn Cocktail, Prawns on a bed of baby gem covered with a Marie rose sauce & mini loaf (GF available ) 4.95

Handmade cheese topped garlic pizza bread (V)  4.25

Why not share…

Tex Mex sharer… Chicken Wings, breaded mushrooms, onion rings, Jalapeno peppers and garlic bread with BBQ sauce and sour cream and chive 9.95

MAIN COURSES

ALL Mains 2 For 1, Cheapest free 

Monday to Saturday

Sizzling Fajitas red onion, peppers, mushrooms, aubergine with spiced tomato salsa, sour cream and chive & guacamole and Tortillas  9.95  (V) ADD CHICKEN 11.95

Traditional Deep dish Lasagne with Garlic Bread and dressed Salad  10.95

Jumbo beer battered cod with thick cut chips and mushy peas or garden peas.  11.95

Oven baked seabass fillets with baby potatoes and fresh vegetables (GF)  12.95

         add parsley sauce for £1.50

Fisherman’s Pie Salmon, Cod & Prawns in a creamy sauce topped with mash potato served with seasonal veg 12.95

Scampi with Thick cut chips, garden peas or mushy peas & Tartar Sauce 11.95

Mediterranean Vegetable Tart with baby potatoes and fresh vegetables (V) (Vegan) 10.95

Vegetable Chilli, peppers, cannellini beans, butter and kidney beans in a smoky tomato sauce on steamed white rice (GF) (V) (Vegan) 10.95

Chicken tikka masala with white rice (GF) and mini teardrop naan bread  10.95

Lamb Rogan Josh with white rice (GF) & mini teardrop naan bread 10.95

Homemade Sausage Casserole cooked in rich tomato pepper & onion sauce served with Mash potato & green beans (GF) 10.95 

Pie of the day, short crust pastry with todays filling, served with mash potato and seasonal vegetables 9.95

AFTERNOON TEA

Served 12-5pm Monday to Saturday

Bookings only 

8.95 per person

Please review us on google reviews or Trip advisor

www.gedlinginn.co.uk    0115 9878686

ALL Mains 2 For 1, Cheapest free

Monday to Saturday

8oz British Rump Steak with thick cut chips and salad or garden peas (GF)  14.95

        add pepper corn sauce or stilton sauce for £1.50  add onion rings £2

10oz Gammon Steak with fried egg or pineapple, thick cut chips and salad or garden peas (GF)  11.95

Free Range Chicken breast with thick cut chips and salad or garden peas (GF)  10.95

        add, Bacon, Cheese, BBQ sauce, Peri Peri sauce or Cajun seasoning 50p each topping

Homemade 8oz British 100% Beef burger on a seeded bun with salad and thick cut chips  10.95

       add, Bacon or Cheese or BBQ sauce 50p each topping

Moving Mountains…  Vegan plant-based burger made of oyster mushrooms, beetroot and onion on a vegan brioche bun with salad and thick cut chips (V) 10.95

Grilled Chicken Fillet Burger on a seeded bun with salad and thick cut chips  10.95

  add, Bacon, Cheese, BBQ sauce, Peri Peri sauce or Cajun seasoning 50p each topping

HANDMADE PIZZAS – Tomato or BBQ base

Can mix and match with main meals and specials 

Why not take a couple home…?

MARGHERITA, mozzarella cheese and fresh tomatoes with pizza sauce (V) Vegan option available 7.95

PEPPERONI, as above but with lots of pepperoni slices  8.95

MIGHTY MEATY, ham, chicken, pepperoni, and spicy beef, with mozzarella and pizza sauce  9.95

JACKFRUIT, Vegan jackfruit, sweetcorn, red onion & Jalapenos 9.95

BBQ CHICKEN & BACON loaded with BBQ chicken, bacon, cheese & red onion 8.95

HAWAIIAN, topped with tomato sauce, cheese, pineapple, and ham 8.95

VEGETABLE SUPREME, mushrooms, onions, peppers, tomatoes and sweetcorn with pizza sauce and mozzarella. (V)  8.95    Vegan option available

Extra topping options 

Cheese, chill sauce, mushrooms, peppers, onion.  50p EACH

Spicy beef, chicken, ham, pepperoni  £1 each

FRESH ROLLS AND SANDWICHES

Choice of white, brown or a roll

ALL £3

Gammon ham

Cheddar cheese and onion or tomato or pickle

Tuna mayonnaise and cucumber

Thick cut chip cob

Beef and stilton with red onion chutney 

£4.95

SUNDAY LUNCH

3 courses 15.95

2courses 12.95

Adult main course 9.95

Child’s roast main course 4.95

STARTERS

Chefs kitchen garden vegetable soup(V)(VE)

Scottish garlic breaded mushroomswith garlic mayonnaise on crisp leaves(V)

Course Ardennes patewith red onion chutney and mini loaf slices on a salad garnish.(GF available)

Prawn salad with Marie rose sauceon fresh salad(GF)

Vegan superfood saladof shredded carrot, red cabbage, beetroot and mixed baby leaf sprinkled with pumpkin and sesame seeds and a light balsamic dressing (GF)(VE)

Sticky barbecue chicken wingswith Korean soy and chilli BBQ sauce(V)

TRADITIONAL SUNDAY ROASTS

Roast leg of lamb , Roast topside of Beef, Roast Pork, Chicken breast fillet

All our roasts come with a Yorkshire pudding ,chefs special herby stuffing(V) and proper meaty gravy

(our gravy is gluten free if you would like a gluten free Yorkshire pudding please ask)

FISH OPTIONS

Poached salmon fillet(GF) or Grilled seabass fillet(GF)

Add parsley or hollandaise sauce to either at no extra charge

. VEGETARIAN/VEGAN OPTIONS

Leek, celery and carrot garden flavors nut roast with herby ‘gravy’ (GF)(V)(VE)

Red pepper, aubergine and mixed bean chilli on basmati rice(GF)(V)(VE)

South Asian cauliflower, green bean and pepper curry cooked in coconut oil on basmati rice (GF)(V)(VE)

ALL our Sunday main courses come with a selection of freshly cooked vegetables and potatoes in dishes to share with extra gravy

DESSERTS

Alabama chocolate fudge cake

Bramley Apple pie

Triple ice cream medley

Syrup sponge pudding(GF)

Almondy daim cake(GF)

New York baked Vanilla Cheesecake(GF)

All come with the following options of Cream, Ice cream or Custard except for the triple ice cream medley.

Follow your meal with an aromatic barista style coffee please ask for your favourite

BREAKFAST MENU

Full English Breakfast
£5.95 2 for 1
2 bacon, 2 sausage, fried egg, Hash Brown, Beans and mushrooms
ADD Toast 99p

Vegetarian breakfast
2 Vegetarian sausages, fried egg, Hash brown, Beans, grilled tomato and mushrooms

Vegan Breakfast
2 vegan sausages, Hash Brown, beans, grilled tomato and mushrooms

Add extra toppings – 90p
plum Tomatoes, scrambled egg or any of the breakfast options

Bacon Cob – £2.50

Sausage Cob – £2.50

Add extra toppings – 90p

Beans on Toast – £1.50

Scrambled Egg on toast – £1.50

2 Slices of toast with Jam – 99p
(Gluten Free Bread available on request)

Omelette £1.99
Choose 2 fillings or add extra for 50p

Fresh Fruit and cereal available

Click to open a PDF containing all details of our Buffet Packages.

Contact 01159878686 or click here to email

Visit Today

Get touch

info@gedlinginn.co.uk

0115 9878686
50 Main Road
Gedling
Nottingham
NG4 3HL

Opening hours

Monday - Thursday: 12 - 11
Friday: 12 - 12
Sat: 11 - 12
Sun: 12 - 11

Food service

Monday - Thursday: 12 - 3 then 5 - 8.30
Friday & Saturday:  12 - 8.30

Sun: 12 - 5